#PaneerRoll #KabitasKitchen #SchezwanPaneerRoll

Preparation Time – 30 minutes
Serving – 4

For Stuffing –
Paneer – 150 gram
Onion- 1/4 cup
Red pepper-1/4 cup
Green pepper- 1/4 cup
Garlic cloves- 1 tsp
Green chilli -2
Chilli flakes – 1 tsp
Schezwan Chutney – 2 tbsp
Tomato Ketchup -1 tbsp
Salt to taste
Cooking oil -2 tbsp

For Dough –
All purpose flour -1 cup
Wheat Flour – 1 cup
Salt -1/2 tsp
Cooking oil -1 tsp

Paneer Roll-
Tomato ketchup – 2 tbsp
Mayonnaise – 2 tbsp

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Life of Riley
Kevin Macleod
Life of Riley
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YouTube Audio Library; BMI – Broadcast Music Inc., and 2 Music Rights Societies

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