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Preparation time – 30 minutes
Serving – 3

Ingredients for Egg Stuffed Paratha

All purpose flour – 2 cups
Eggs – 3 to 4
Onion – 1/2 cup
Coriander leaves – 2 tbsp
Green chillies – 2
Salt to taste
Cooking oil

For written recipe :


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Music by Kevin MacLeod;

Licensed under Creative Commons: By Attribution 3.0…


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