Aur mere chatoro, kaise ho aap? Aaj ye video me banate hain Kashmiri Style Shahi Aloo Dum Recipe. Ye ekdam easy recipe hain aur tasty bhi.

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Kashmiri Style Shahi Aloo Dum Recipe Ingredients:

Boiled Small Aloo – 30
Sarso ka tel – 3 tbsp
Jeera – 1/2 tsp
Hari Mirch – 1
Tej Patta – 2
Saunf ka powder – 1 1/2 tsp
Besan – 1 tbsp
Laung / Clove ka powder – 4 pc se banaya hua
Lal Mirch Powder – 1 tsp
Kaju ka powder – 3 tbsp
Haldi – 1/2 tsp
Garam Masala – 1/2 tsp
Jeera ka Powder – 1/2 tsp
Dhaniya Powder – 1 tsp
Kasoori Methi – 1/4 tsp
Tomato -1 finely chopped
Namak – 1 tsp
Dahi – 1/2 cup

Kitchen Products I use:
Measuring Cup & Spoon Set – https://amzn.to/2KZBVpq

Kitchen Weight Scale – https://amzn.to/2ug3G65

Instant Yeast – https://amzn.to/2N2wzuf
(500gms, keep frozen in an airtight container, will stay good for years)
Instant Yeast – https://amzn.to/2KZSkdn
(small pack)
Pizza Screen – https://amzn.to/2m4zpn6
(3 pack – 6,7,8 inches)
Parchment Paper – much better than butter paper, and it is reusable – https://amzn.to/2MZFGvC

Good NonStick Pan – https://amzn.to/2zl0hsa

Whipping Cream – https://amzn.to/2ugPB8m

Oven For Baking – https://amzn.to/2udP3A5
(28liter is good enough)
Microwave – https://amzn.to/2ubhHmn
(not good)

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