Malai Kofta Recipe by Chef Kunal Kapur is popular as well as the most sought-after vegetarian Indian dish in restaurants. Malai means cream and Kofta are fried dumpling balls.

Malai Koftas are melt-in-the-mouth fried dumplings of cottage cheese, napped within a creamy smooth curry. Happy cooking!

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–Enjoy Malai Kofta Recipe by chef Kunal Kapur–

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