Dosto aaj chalo Halwai Style me Motichoor Laddu Banate hai.. Ye secret Motichoor Laddu recipe hai jo kahi bhi aur nahi dikhaya gaya hai, 40 baar se jyada bana kar sikha hai to aap bhi karna try mast banenge 🙂

let’s explore Motichoor Laddu recipe by CookingShooking

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Ingredients – 500 – 525g Laddu ke lie
Besan – 120g / 1 cup
Pani – 1 cup minus 1 tbsp ( 210-215g)
Food Color Kesar – optional 2 pinch
Ghee – fry karne ke lie
Cheeni – 185g (1 cup se kam)
Pani – 140g (1/2 cup se jyada)
Rose Water – 1/2 tsp
Liquid Glucose – 1 tsp / 5g
Magaz – 1 tbsp

Kitchen Products
Measuring Cup & Spoon Set –

Chopper for Fine Cutting –

Mixer Grinder –

Power Blender for Smoothie, Shakes –

Hand Blender+Mixer+Chopper –

Gas Sandwich Griller –

Good NonStick Pan –
(steel spoon safe)
Kitchen Weight Scale –

Parchment Paper – much better than butter paper, and it is reusable –

Whipping Cream –

Oven For Baking –
(28liter Good for 3-4 people)

Motichoor Jhara –
(offline sasta hai)

Liquid Glucose –

CookingShooking ko jarur subscribe karein –

—Enjoy Motichoor Laddu recipe by CookingShooking–

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